If you head on down to Petit Plat bakery you will find tiny sweet treasures made by Stephanie Kilgast that won’t leave you feeling guilty about any new years resolutions. Stephanie creates perfectly formed miniature food and tiny desserts!!!
I don’t know what it is about tiny food that just makes me so happy. I know I can’t eat it, so why should it make me so happy? Remember the Kup Kup Patisserie?
Author: Rohini Wahi
Rohini is a London based freelance journalist and trend forecaster for the design industries. She has worked for Elle Decoration, Living Etc, Houzz and Design Sponge amongst others.
She loves a period drama and keeps a tidy home. Launched in 2007 The Beat That My Heart Skipped focuses on home inspirations, design trends, lifestyle and food – coupled with an insight into Rohini’s work and home life – from key picks at trade shows to styled weekend soirees. To contact Rohini for queries, work for hire or just to say hi drop her a line at email@example.com