I literally couldn’t stop myself from sharing this with you. When I relaunched this blog last year I promised to dedicate it to European talent because there are so many American blogs out there documenting the rest of the design world beautifully – and also so that European readers could have access to buying the things they read about.
Some things however, like food are universal and accessible no matter where in the world you are, so today I want to share this wonderful tutorial on how to make ’shortbread buttons’ from Nikole Herriot’s beautiful blog in Canada!
So simple and so sweet to make, probably even for me. Get the rest of the recipe here.
Weekly Roundup
Sweet Skies
Ele’s slow baked-beans with maple syrup
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