I am mesmerized by this traditiona Japanese breakfast the protagonist of my new favourite French food blog Sooishi experienced… from what I can gather through google translator is that the traditional Japanese breakfast consists of various unusual combinations [for me at least] of savory dishes…




These are fermented soy beans who have a taste similar to yeast, offered here with pieces of raw fish.




This omlette was served with fresh grated radish – yum! I would love to try something like this – does anyone know anywhere in London that does something similar?



Comment from Reena
Time Thursday, January 14th, 2010 10:59 at 10:59 am

Yummy! best way to start your day…I believe The Landau, The Langham at Portland Place does one – dont know whether its a huge array but the omlette makes an appearance. x

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