Hi! How great is this still life from Italian design graduates Andrea Trimarchi and Simone Farresin of Formafantasma. Made entirely out of ingredients found in the kitchen and mixed into a dough to form these objects. Such beautiful biscuit hues…
Today I’m mostly excited about our second ‘A Day With…’ coming to you from New York! I am introducing the artist next…
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Mia’s Freshly Baked Poolish Bread
Andrea Walsh
Baked










